Blog

Mixology is a colourful combination of exceptional taste, creative energy and suave flair of mixing different ingredients to produce harmony on the palate. Add tea, with its limitless variety, to the equation and it takes this craft to a different level altogether.

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Rainmaker

Leaving Colombo in the morning to head out to our first tea estate, I had no idea what drink I...

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Yale National Park

What a great day again! After a fabulous beach bbq yesterday night  the Kulu safari team took us into Yale...

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Day 4: Moonlit campfires in the wild

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The previous evening the team had left a rain sodden Kahawatte to the drier and hotter climes of Udawalawe, just...

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Day 3: Keeping score on cricket, cinnamon and Yata Watte tea

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It was an early start for the team, with everyone packed and ready to leave Colombo by half past five...

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land of surprises – the land of these wonderful people

The big surprise for me is how people smile gives us everyone the way around. It does not matter whether...

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After a few days spent in Colombo and tried to soak as many experiences as I could, we departed on...

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Fun on the road!

After a super early start at 5.30, we travelled a good 5 hours to the Endane estate at around 1500m...

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Day 2: Serving up Tea with Attitude!

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The star mixologists helped keep the spirits high at the Dilmah School of Tea session with their special mixes that...

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Day 1: Mixologists meet the Teamaker

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Day 1 of the programme saw the Mixologists meeting the Teamaker at the home of Dilmah. The team visited the...

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It’s all about respect.

Tea Mixology and Tea Gastronomy are based on the same fundamental principle; respecting tea. In mixology, the technique of extracting...

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